Rich in Vitamins
Packed with vitamins A and C from apricots and tamarind, helping to boost immunity and protect against cell damage.
Promotes Healthy Skin
The antioxidants and vitamins in both ingredients help maintain youthful, glowing skin by fighting signs of aging.
Improves Heart Health
Apricots are rich in potassium, supporting healthy blood pressure, while tamarind may help reduce cholesterol.




Supports Digestion
Tamarind aids in digestion and eases stomach discomfort, while apricots provide fiber to improve digestive health.
Natural Energy Boost
The natural sugars in apricots offer a quick energy boost, making this chutney great for fueling your day.
Rich in Fiber
Both tamarind and apricots are high in fiber, aiding digestion, regulating blood sugar, and helping with weight management.




Imli Khubani Chutney is a delightful fusion of tamarind's tangy zest and apricot's natural sweetness. This versatile condiment elevates your snacks and meals with its rich, flavorful punch. Perfect as a dip, spread, or accompaniment to your favorite dishes, it brings a traditional twist to modern tastes. Made with premium ingredients and authentic recipes, every spoonful is a burst of flavor
Experience the Perfect Blend of Sweet and Tangy with Imli Khubani Chutney
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Frequently Asked Questions
What is Imli Khubani Chutney?
Imli Khubani Chutney is a tangy, sweet, and slightly spicy condiment made with tamarind (imli), dried apricots (khubani), and a mix of spices. It is popular in South Asian cuisine.
What are the main ingredients in Imli Khubani Chutney?
The main ingredients include tamarind pulp, dried apricots, sugar or jaggery, water, red chili powder, roasted cumin powder, and salt.
What does Imli Khubani Chutney taste like?
It has a unique flavor profile, combining the tanginess of tamarind, the sweetness of apricots, and the warmth of spices like cumin and chili powder.
How is Imli Khubani Chutney used?
It is often served as a dip or topping for snacks like samosas, pakoras, kebabs, and chaat. It can also be paired with grilled meats or used as a spread.
Can I store Imli Khubani Chutney?
Yes, it can be stored in an airtight container in the refrigerator for up to 2-3 weeks. For longer storage, it can be frozen.
Is Imli Khubani Chutney vegan?
Yes, it is naturally vegan, as all the ingredients are plant-based.
Can I make Imli Khubani Chutney sugar-free?
Yes, you can substitute sugar or jaggery with natural sweeteners like honey, dates, or stevia for a healthier version.
Is Imli Khubani Chutney gluten-free?
Yes, it is naturally gluten-free as it does not contain any wheat or related ingredients.
Can I adjust the sweetness and tanginess?
Absolutely! The sweetness can be increased by adding more apricots or sugar, and the tanginess can be adjusted by varying the amount of tamarind.
What dishes pair well with Imli Khubani Chutney?
It pairs well with snacks like samosas, dahi puri, kebabs, and chaat. It can also enhance the flavor of grilled chicken, lamb, or fish dishes.